Anyone for a Jam Tart

During our latest biweekly cooking session, we decided to make jam tarts with star-shaped toppings.

Our residents enjoyed helping to combine the various ingredients and mixing them to form the pastry. We then cut out circular shapes for the tart bases and stars for the tops. For this session, we used strawberry jam as the filling.

After the tarts were prepared, they were sent off to the kitchen for the chef to bake. Once the tarts were baked and had cooled, we had the pleasure of tasting them, and they were absolutely delightful! We are already planning the menu for our next cookery session.